When are plant-based diets healthy and balanced?

Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814, Carrubba, Stefano and Manginas, Katerina (2021) When are plant-based diets healthy and balanced? Baking Europe (Spring). pp. 11-15.

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Abstract

The Academy of Nutrition and Dietetics (AND) states that plant-based diets can be beneficial for all life stages and lifestyles when they are appropriately balanced (Vesanto et al., 2016). The AND recognises that plant-based diets can effectively help individuals prevent and manage different health conditions such as cardiovascular diseases, diabetes, cancer, and obesity. This position was also endorsed by the British Dietetic Association (BDA) in a Memorandum of Understanding with the Vegan Society in which both associations affirmed that well-planned vegan-friendly lifestyles can promote healthy living in people of all ages and even during pregnancy or breastfeeding (Vegan Society, 2017).

Item Type: Article
Subjects: Hospitality and tourism > Culinary arts > Food service operations
Hospitality and tourism > Culinary arts > Food studies
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Depositing User: Amalia Tsiami
Date Deposited: 30 Apr 2021 14:32
Last Modified: 15 Aug 2024 15:00
URI: https://repository.uwl.ac.uk/id/eprint/7840

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