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Wojciech Lara, Szymon 
ORCID: https://orcid.org/0000-0002-1120-2092
(2024)
Revive and thrive: forgotten crops for resilient Food Systems.
Food Science and Technology (IFST), 38 (3).
pp. 20-23.
ISSN 1475-3324
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Official URL: https://ifst.onlinelibrary.wiley.com/doi/10.1002/f...
Abstract
Szymon Lara explores the supply chain challenges and opportunities involved in integrating neglected cultivars and forgotten landraces into modern agriculture. The discussion highlights how diversifying food production can foster sustainable and resilient food systems, enhance agrobiodiversity, and invigorate local agriculture, among other benefits.
| Item Type: | Article |
|---|---|
| Identifier: | doihttps://doi.org/10.1002/fsat.3803_5.x |
| Subjects: | Hospitality and tourism > Culinary arts > Food service operations |
| Date Deposited: | 02 Oct 2025 |
| URI: | https://repository.uwl.ac.uk/id/eprint/12402 |
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