Obayiuwana, Oghenerukevwe Anne, Behrends, Volker ORCID: https://orcid.org/0000-0003-4855-5497, Calle-Patino, Yolanda, Barone, Monica, Turroni, Silvia, Brigidi, Patrizia, Costabile, Adele and Corona, Giulia (2023) Cooking, Digestion, and In Vitro Colonic Fermentation of Nigerian Wholegrains Affect Phenolic Acid Metabolism and Gut Microbiota Composition. International Journal of Molecular Sciences, 24 (18). p. 14111.

Full text not available from this repository. (Request a copy)

Item Type:	Article
Subjects:	Medicine and health
Related URLs:	https://pure.roehampton.ac.uk/portal/en/...
Date Deposited:	12 Apr 2024
Dates:	Date Publication status 6 September 2023 Accepted 15 September 2023 Published
School, department or research centre:	School of Medicine and Biosciences
URI:	https://repository.uwl.ac.uk/id/eprint/11496

Actions (admin access)