Effects of cinnamon consumption on glycemic status, lipid profile and body composition in Type 2 diabetic patients

Akilen, Raj (2013) Effects of cinnamon consumption on glycemic status, lipid profile and body composition in Type 2 diabetic patients. International Journal of Preventive Medicine, 4 (3). pp. 379-380. ISSN 2008-7802

[img]
Preview
PDF
1073-4088-2-PB.pdf - Published Version

Download (866kB) | Preview
Item Type: Article
Additional Information: © International Journal of Preventive Medicine
Subjects: Medicine and health
Medicine and health > Nutrition
Depositing User: Dominic Walker
Date Deposited: 13 Jan 2017 11:44
Last Modified: 13 Jan 2017 11:44
URI: http://repository.uwl.ac.uk/id/eprint/3028

Downloads

Downloads per month over past year

Actions (login required)

View Item View Item

Menu