Items where Author is "Peng, Fangjun"
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Number of items: 2.
Article
Li, Jing, Du, Hongying, Peng, Fangjun, Manyande, Anne 
ORCID: https://orcid.org/0000-0002-8257-0722 and Xiong, Shanbai
(2022)
Evaluation of the effect of different cooking methods on the heavy metal levels in crayfish muscle.
Biological Trace Element Research.
ISSN 0163-4984
Peng, Fangjun, Li, Jiawen, Gong, Zhiyong, Yue, Bing, Wang, Xueli, Manyande, Anne ORCID: https://orcid.org/0000-0002-8257-0722 and Du, Hongying
(2022)
Investigation of bioaccumulation and human health risk assessment of heavy metals in crayfish (procambarus clarkii) farming with a rice-crayfish-based coculture breeding modes.
Foods, 11 (3).
pp. 261-276.
