Article

Wilson, Jennie ORCID: https://orcid.org/0000-0002-4713-9662, Bak, Aggie, Tingle, Alison, Greene, Carolynn ORCID: https://orcid.org/0000-0002-1170-376X, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814, Canning, Deebs, Myron, Rowan ORCID: https://orcid.org/0000-0003-1518-2276 and Loveday, Heather ORCID: https://orcid.org/0000-0003-2259-8149 (2018) Improving hydration of care home residents by increasing choice and opportunity to drink: a quality improvement study. Clinical Nutrition, 38 (4). pp. 1820-1827. ISSN 0261-5614

Greene, Carolynn ORCID: https://orcid.org/0000-0002-1170-376X, Canning, Deebs, Wilson, Jennie ORCID: https://orcid.org/0000-0002-4713-9662, Bak, Aggie, Tingle, Alison, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Loveday, Heather ORCID: https://orcid.org/0000-0003-2259-8149 (2018) I-hydrate training intervention for staff working in a care home setting: an observational study. Nurse Education Today, 68. pp. 61-65. ISSN 0260-6917