Ahmed, Arif, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Khan, Hafiz T.A. 
ORCID: https://orcid.org/0000-0002-1817-3730
  
(2025)
Generational shifts in food practices: cooking techniques, quality, and unhealthy ingredient intake and their influence on Type 2 Diabetes development among ethnic minorities in London.
    International Journal of Gastronomy and Food Science.
    
     ISSN 1878-450X
  
  
Ahmed, Arif (2024) Dietary and Lifestyle habits in relation to the risk of type 2 diabetes among ethnic minorities in London: generational shift. In: University of West London Diabetes Forum Conference, 22 Nov 2024, London, UK.
    Ahmed, Arif, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Khan, Hafiz T.A. 
ORCID: https://orcid.org/0000-0002-1817-3730
  
(2024)
Dietary and Lifestyle habits in relation to the risk of type 2 diabetes among ethnic minorities in London: generational shift.
    In: ICCAS at Kristianstad University, Sweden, 17-20 June 2024, Kristianstad.
  
  
    Ahmed, Arif, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Khan, Hafiz T.A. 
ORCID: https://orcid.org/0000-0002-1817-3730
  
(2023)
The risk to develop T2D in generations of migrant South Asian, Caribbean and African, in relation to adopted lifestyle and diet.
    In: Stockholm Gastronomy Conference, 25 November 2023, Stockholm, Sweden.
  
  
    Ahmed, Arif, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Khan, Hafiz T.A. 
ORCID: https://orcid.org/0000-0002-1817-3730
  
(2023)
Effects of dietary and lifestyle management on type 2 diabetes development among ethnic minority adults living in the UK: a generational shift.
    International Journal of Gastronomy and Food Science, 31.
     p. 100634.
     ISSN 1878-450X
  
  
    Ahmed, Arif, Tsiami, Amalia ORCID: https://orcid.org/0000-0002-1122-4814 and Khan, Hafiz T.A. 
ORCID: https://orcid.org/0000-0002-1817-3730
  
(2022)
Effects of Dietary and lifestyle management on type 2 diabetes development among Ethnic minority adults living in the UK: A generational shift.
    In: 12th International Conference on Culinary Arts and Sciences 2022, 1-3 June 2022, Lyon, France.