Geographical and epidemiological characteristics of sporadic coronavirus disease 2019 outbreaks from June to December 2020 in China: an overview of environment-to-human transmission events

Feng, Maohui, Ling, Qiong, Xiong, Jun, Manyande, Anne ORCID: https://orcid.org/0000-0002-8257-0722, Xu, Weiguo and Xiang, Boqi (2021) Geographical and epidemiological characteristics of sporadic coronavirus disease 2019 outbreaks from June to December 2020 in China: an overview of environment-to-human transmission events. Frontiers in Medicine, 8.

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Abstract

China quickly brought the severe acute respiratory syndrome coronavirus 2 under control during the early stage of 2020; thus, this generated sufficient confidence among the public, which enabled them to respond to several sporadic coronavirus disease 2019 outbreaks. This article presents geographical and epidemiological characteristics of several sporadic coronavirus disease 2019 outbreaks from June to December 2020 in China. The data show that the coronavirus disease may be transmitted by imported cold-chain food and international exchange, and this viewpoint deserves our great attention.

Item Type: Article
Identifier: 10.3389/fmed.2021.654422
Additional Information: Copyright © 2021 Feng, Ling, Xiong, Manyande, Xu and Xiang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. Citation: Feng M, Ling Q, Xiong J, Manyande A, Xu W and Xiang B (2021) Geographical and Epidemiological Characteristics of Sporadic Coronavirus Disease 2019 Outbreaks From June to December 2020 in China: An Overview of Environment-To-Human Transmission Events. Front. Med. 8:654422. doi: 10.3389/fmed.2021.654422
Keywords: COVID-19 disease, cold-chain food, scientific protective measures, severe acute respiratory syndrome coronavirus 2, environment-to-human transmission
Subjects: Medicine and health
Related URLs:
Depositing User: Anne Manyande
Date Deposited: 23 Aug 2021 15:10
Last Modified: 29 Aug 2024 10:15
URI: https://repository.uwl.ac.uk/id/eprint/8193

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