Items where Author is "Peng, Fangjun"

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Article

Li, Jing, Du, Hongying, Peng, Fangjun, Manyande, Anne ORCID: https://orcid.org/0000-0002-8257-0722 and Xiong, Shanbai (2022) Evaluation of the effect of different cooking methods on the heavy metal levels in crayfish muscle. Biological Trace Element Research. ISSN 0163-4984

Peng, Fangjun, Li, Jiawen, Gong, Zhiyong, Yue, Bing, Wang, Xueli, Manyande, Anne ORCID: https://orcid.org/0000-0002-8257-0722 and Du, Hongying (2022) Investigation of bioaccumulation and human health risk assessment of heavy metals in crayfish (procambarus clarkii) farming with a rice-crayfish-based coculture breeding modes. Foods, 11 (3). pp. 261-276.

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