Items where Author is "Jing, Hanzhi"

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Chen, Yuhan, Jing, Hanzhi, Xiong, Shanbai, Manyande, Anne ORCID: and Du, Hongying (2023) Comparative study on hydrolysis, physicochemical and antioxidant properties in simulated digestion system between cooked pork and fish meat. Foods, 12 (9). p. 1757.

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