Items where Author is "Clodoveo, Maria Lisa"

Group by: Item Type | No Grouping
Number of items: 1.

Clodoveo, Maria Lisa, Corbo, Filomena and Tsiami, Amalia ORCID: (2020) Gastronomic cultural EVOOlution of the virgin olive oil consumption model at the restaurant. International Journal of Gastronomy and Food Science, 22. ISSN 1878-450X

This list was generated on Sun Jul 21 00:17:12 2024 UTC.