The water, energy and carbon footprints of locally produced tomato paste in the UK

Behzadian Moghadam, Kourosh ORCID: https://orcid.org/0000-0002-1459-8408, López-Avilés, A, Cottee, J, Veldhuis, A, Farmani, R, Butler, D, Leach, M, Yang, A and Ingram, J (2016) The water, energy and carbon footprints of locally produced tomato paste in the UK. In: 4th Annual Water Efficiency Conference, 7-9 September 2016, Coventry, UK. (Unpublished)

Full text not available from this repository.
Item Type: Conference or Workshop Item (Paper)
Subjects: Construction and engineering > Civil and environmental engineering
Depositing User: Kourosh Behzadian Moghadam
Date Deposited: 05 Jan 2022 22:59
Last Modified: 13 Jan 2022 09:15
URI: http://repository.uwl.ac.uk/id/eprint/8548

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